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As the heat waves start rolling this summer, cool off with a bottle of Canadian icewine, as cold...

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Recent Notes

Best icewine I've ever tasted. Layers and layers of vanilla, toffey, pear, and more leading to the l...

Tawse Icewine Chardonnay

Submitted by Arianakiva on June 17, 2013


complex red fruit with a long finish. perfect with a bloody steak

Chateau Montelena Cabernet Sauvignon

Submitted by christy h. on June 14, 2013


Yum!

Sofia Coppola Rose

Submitted by Cheryl Ann W. on June 14, 2013


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Wine Word of the day

    Lactic acid:

    "The main acid present in yoghurt, and which is also found in varying quantities of wine. It is much softer in flavour than the other two main acids in wine, malic acid and tartaric acid"

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The dry wines made in the Chablis region of France are made of what varietal?

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