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What if there were a winery that could produce 100 point wines, 100% of the time? The day is not...
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Bodegas Amézola de la Mora Viña Amézola
Submitted by hanzhanz on April 01, 2015
Tickling The Tongue
Submitted by carmen p. on March 30, 2015
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Last week I attended my first Wine Spectator Experience, which took place at the Marriott...
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"At Yale, at Adulis Restaurant in New Haven, Connecticut, with my best friend Emily and her mom."
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