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Wine Word of the day

    Extract:

    "Technically, this refers to the amount of dissolved solid material in a wine, and it's usually a term reserved for red wines. "

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    Where did you grow up?

    "Berkeley, CA with a year spent in Italy..."

    What was the first time you remember drinking wine?

    "The first time I drank bubbly was a New Years Eve in Italy..."

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Which is the richest and the fattest of Maderia's four classic grape varieties?

Answer