This is a sophisticated and opulent blend of Chardonnay, Friulano and Sauvignon with well-dosed oak renderings that appear as creamy vanilla and butter backed by fresh apricot, melon and a touch of citrus zest. The wine is rich in texture and would pair nicely with white meat or seafood. 1 Note
The nose here exhibits floral- and candy-like aromas of acacia flower and butterscotch. It’s an easy and approachable wine with medium density, texture and persistency that would wash down well with seafood or light summer fare. 1 Note
The wine opens with an attractive, saturated golden color and segues into ripe aromas of apricot, mature peach, honey and melon. There are loads of honey-like flavors in the mouth and the wine is pleasantly round and creamy overall. 1 Note
Eugenio Collavini, Pinot Grigio 'Canlungo' - 2009 - 2009
