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Appellation - Dolcetto d'Alba

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Francesco Rinaldi, Dolcetto d'Alba - 2010 (SL-B1421)

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Einaudi, Dolcetto di Dogliani - 2010 (SL-B1904)

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Prunotto, Dolcetto d'Alba - 2009 (SL-B0224)

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Icardi, Dolcetto D'Alba - 2010 (SL-B1869)

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Azienda Agricola Cogno Dolcetto -2008 (WE-109737)

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Here is a ripe Dolcetto d’Alba with mature aromas of raspberry, strawberry and cherry syrup. The wine is rich and dense in the mouth with a sweet berry aftertaste that would pair well with meatloaf or beef stew. 1 Note

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Rocche Castamagna Dolcetto -2007 (WE-109724)

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This is a very pleasant Dolcetto with measured aromas of blueberry, raspberry, cherry cola, plum and fresh prune. It tastes soft and slightly sweet in the mouth with fresh acidity that would work well with cheese or cream based dishes. 1 Note

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Rocche Costamagna Dolcetto -2006 (WE-109723)

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Subtle tones of chocolate and spice round off the nose of this bright Dolcetto. You’ll also get fresh fruit notes of blueberry and raspberry at the back. The wine is rich, dense and slightly sweet at the very end. 1 Note

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Andrea Oberto Dolcetto -2008 (WE-118144)

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This Dolcetto from the Vantrino Albarella vineyard offers a simple and easy approach, laced with plush fruit and natural richness as it makes its way down the palate. Try it with fried zucchini flowers. 1 Note

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Principiano Ferdinando Dolcetto -2009 (WE-124880)

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This Dolcetto d’Alba opens with distinctive notes of chopped herb and dried grass backed by crushed mineral and wild berries. It’s a thin, crisp wine that would pair perfectly with crackers and cheese. 1 Note

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Veglio Dolcetto -2007 (WE-102948)

Most Recent Tasting Note:

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Really charming, with a nose of green plums, red berries and earth that jumps out of the glass and curls up in your lap. The palate is lacking a bit in intensity but makes up for it with iresistable cassis flavor followed by fresh-roasted coffee. The bracing acidity would be well matched by a cheese-laden dish such as lasagna. Drink now to one year. 1 Note

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