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This is one of the best Sauvignon Blancs of the year, and at this price, itÕs a mind-blowing value. Bone dry and crisp, with superb, lusty flavors of gooseberry, lime and smoke, and beautiful balance. Run, donÕt walk and buy it by the case. 1 Note
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Fulfills the basic requirements of citrusy, grassy fruit, crisp, tart acids, a clean mouthfeel and a bone-dry finish, but has thinned-down flavors. 1 Note
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Lake County has made a play to become the inexpensive Sauvignon Blanc capital of California, and this wine shows why. Stephen Vincent is a Sonoma négociant who finds wines that have already been made and then buys them to bottle under his brand. This wine is filled with jazzy flavors of ripe figs, white peaches, lime zest and dusty Oriental spices. It’s clean and vibrant with refreshing acidity, and is fully dry. 1 Note
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Extremely light in citrusy flavor, leaving a palate impression of alcohol, acidity and heat. There’s a taste of lemons on the finish. 1 Note
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Tastes sweet, with cherry and blackberry jelly flavors, but racy and clean in acidity, like a simple, by-the-glass wine at a fast food restaurant. 1 Note
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These Lake County Sauvignon Blancs can be really good values, and this one definitely is. With its juicy flavors of citrus, fig, white peach and vanilla, and bright, crisp acids, it’s a fine cocktail wine, and versatile with food. 1 Note
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Red Lava Vineyard, Sauvignon Blanc (Red Hills-Lake County) - 2009 - 2009
