Showing 1-6
of 6
1 Notes / 0 Ratings
Clean and simple, this medium-bodied Chardonnay boasts crisp apple flavors and a citrusy finish. Drink now. 1 Note
Quantity:
1 Notes / 0 Ratings
A crisp, light-bodied Pinot Noir that shows decent varietal character but only modest intensity, Hungerford Hill’s 2005 bottling features hints of chocolate and cedar layered over delicate cherry fruit. 1 Note
Quantity:
1 Notes / 0 Ratings
The notes here are somewhat discordant—like two parts of an orchestra a touch out of sync. First up are some lovely aromas of smoke, grilled nuts, pear and citrus. Then there’s a bit of overly sweet fruit on the palate, and a tart, chalky finish that brings things to a close. It’s not clear where this is headed, although it does give some pleasure now. 1 Note
Quantity:
1 Notes / 0 Ratings
Tumbarumba is an up-and-coming cool-climate viticulture region, and this Chardonnay is a fine example of why the area is considered to have promise. The wine is medium in body and nicely plump in the mouth, and displays a harmonious blend of apple, pear, citrus and butter flavors and an elegant, lingering finish. Drink now and over the next 1–2 years. 1 Note
Quantity:
1 Notes / 0 Ratings
On the oaky side, with notes of fresh cedar and vanilla that seem to dominate the underlying fruit. Still, it’s a reasonably attractive red with soft tannins. 1 Note
Quantity:
1 Notes / 0 Ratings
This is a wine that may surprise, given several years in the cellar. For the moment, its bright berry fruit is a bit simple, tinged with green peppercorn, and the wine is reasonably full-bodied if not particularly lush. The balance is there, but will real complexity emerge over time? 1 Note
Quantity:
Showing 1-6
of 6
Hungerford Hill Chardonnay - 2009
