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Sub Region - Orvieto

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Barberani White Blend -2003 (WE-64553)

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This is a truly delicious and exciting dessert wine made from botrytisized grapes that are blanketed with fog on the banks of the Tiber River in Umbria. The wine's intensity, peach, honey and almond aromas are simply outstanding. Instead of pairing this with dessert, try it with goat cheese or foie gras. 1 Note

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Barberani White Blend -2005 (WE-64547)

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There’s a delicate balance on the nose of this straw-colored wine with notes of dried sage, stone fruit and lavender honey. No one aroma outshines the others; the wine shows good fruit-acidity equilibrium in the mouth. Made from a blend of Grechetto, Trebbiano, Verdello, Malvasia, Drupeggio, Chardonnay and Riesling. 1 Note

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Barberani White Blend -2006 (WE-113973)

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Here’s a thick and sweet-smelling Orvieto Classico Superiore (a blend of Grechetto, Procanico and a small part of Chardonnay) that sports a deep golden color and opulent aromas of butterscotch, honey, apricot, exotic fruit and toasted nut. The wine is extremely soft and succulent in the mouth with long-lasting flavors of apricot and almond. 1 Note

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Ruffino White Blend -2005 (WE-68696)

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Light and fresh, this wine hints at pear and apple; anise and almond on the nose, then turns citrusy on the palate. It’s modest in intensity, but clean and refreshing on the finish. 1 Note

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Pietracolata White Blend -2003 (WE-36862)

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Light pear and vanilla aromas get it started, followed by melon and tangerine flavors. Mostly clean, with lightweight citrus nuances to the finish. Doesn’t really register on the scale, but likely good as a well-chilled quaff. 1 Note

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Bigi White Blend -2003 (WE-45253)

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High in residual sugar this is a sweet white that is almost too generous with its notes of exotic fruit and candied peach. Beyond those obvious tones is an interesting aromatic layer of vanilla and crème caramel. 1 Note

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La Carraia White Blend -2003 (WE-40820)

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Apple and citrus aromas are standard, while the palate of the same fruits plus some almond is decent even if it fails to stun. Finishes with clean flavors and moderate length. Watery but acceptable. 1 Note

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A Wine

Ruffino Blend-2008 (SL-A2007)

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Rocca delle Macìe White Blend -1999 (WE-9312)

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A straight-ahead white containing melon, herb and peach elements. This evenly textured wine is not at all sweet, with a slight mineral note to the citrus and dry stone-fruit flavors and a medium-length finish that’s redolent of lemon peel. 1 Note

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Cecchi White Blend -2003 (WE-35068)

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Soft, with vanilla cream and pear aromas. Lemon and melon flavors create a zesty wash across the palate, while the finish is chunky, round and mildly spicy. 1 Note

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