Good People. Great Wine.
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All the honey and perfumes of Muscat are in this bottle, which has a ripeness balanced by a freshness which make it irresistible. The texture is properly oily, silky perhaps, with just the right touch of acidity. 1 Note
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“Fronty” is an old Australian term for Muscat Blanc à Petit Grain. Originally planted for use in fortified wines, this still table wine comes across as a bit heavy and dull, despite having highly perfumed, citrusy aromas and similarly bold flavors. 1 Note
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A “wide appeal” kind of wine that’s fun but not too complicated. Shows sweet melon and peach flavors and sour apple and pear aromas. Dry on the finish. 1 Note
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This curiousity is a Rhîone Valley wine made from Muscat grapes, not too dissimilar from Moscato d'Asti, but fully sparkling. As a result, it has flowery, tropical fruit aromas and flavors, and a touch of sweetness on a relatively light-bodied frame. 1 Note
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Very aromatic, as Muscat is prone to be. The nose offers a blend of kitchen cleanser (Fantastik), orange blossom and candied citrus peel. It's full and sweet from head to toe, with flavors of honey, spice, orange marmalade and banana. A little bit of heat and alcohol rises up on the finish, evidence of its 15% abv. 1 Note
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Cave de Vignerons de Beaumes-de-Venise Muscat Blanc à Petit Grain - 2004
