Region - Burgenland
January 12, 2012
Some readers might be more familiar with one of this grape’s other names, Lemberger. Taking a grape normally used for dry wines and making it as an ice wine results in a sweet but not overly treacly wine with flavors of cherries and citrus, with some tea-like notes on the finish. —J.C.
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January 12, 2012
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August 5, 2009
Tasty, smoky wine- hints of South African terroir although from Austria. Stewed cherries.
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December 24, 2008
I absolutely love Muscat- and this "Spätlese" is probably one of my top three favorite whites in the Bottlenotes portfolio. Truly floral on the nose, with a bouquet of lilacs and lillies, this Muscat evolves into a honeyed nectar without being syrupy. Perfect pairing for spicy food- wonderful contrast.
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October 31, 2007
Apricot,honeysuckle and orange blossoms with penetratng acidity pairs with caramel and pear flavors.
Tags:
Kracher Beerenauslese Cuvee Welschriesling-Chardonnay - 2006
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September 24, 2007
I was expecting to get that bitter bite I usually get from white wines, but it never came! My wife loved it too, and that's all that matters... Fruity and smooth it was. Wine came via the Explorers's club.
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