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Region - California

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February 9, 2012
2009 SLH bright fruits with smoky notes and some hints of cola. Extremely smooth with a lingering mouth watering finish. Full flavors presented in a delicate fashion. Reflection of SLH terroir.

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MacMurray Ranch Pinot Noir - 2005

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February 9, 2012
2009 SLH

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MacMurray Ranch Pinot Noir - 2005

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January 26, 2012
Crisp, oaky but not too buttery.10/25/2011 - birthday with Joe :)1/25/2012 - JLC Wine on Wednesdays

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Cuvee Daniel, Chardonnay (Au Bon Climat) - 2008 - 2008

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January 21, 2012
appearance: medium intensity with an above-average color, purple. nose: light intensity with aromas of cloves, dirty socks, blackberries, black pepper, and cough medicine. palate: off-dry, with low acid and tannins, and flavors of plum, vanilla, gooseberry, leather, shoes. the length is short. overall: a basic wine that is quite balanced with the acid and tannins. the heat is containted quite well. the problem is just that it's simple and basic, it's not that interesting. for the price, it's acceptable. i give this an 83.

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Talus Merlot - 2005

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January 20, 2012
The 2010 growing season was long and unseasonably cool, resulting in an unusually late harvest. Once the fruit finally ripened in mid-September, we were pleased to discover it was worth the wait. Slightly higher in acid content due to the long, gradual ripening, our 2010 whites have turned out delightfully crisp and well structured. 100% Chardonnay. -PEJU Winemaker Sara Fowler

Tags:napa, chardonnay, wine, peju
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Peju Province Winery Chardonnay - 2010

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January 20, 2012
This Chardonnay expertly marries bright citrus fruit with toasty and floral notes. Hints of vanilla bean and honeysuckle dance gracefully on the tongue calling you back with each sip for more.

Tags:napa, chardonnay, wine, peju
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Peju Province Winery Chardonnay - 2010

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January 20, 2012
The 2007 growing season was marked by a dry spring and early verasion, which led us tobelieve it would be a quick harvest. Cooling conditions in September and October, however, turned it into one of thelongest. Moderate yields and smaller berries resulted in sweet, delicious fruit tannins and exceptional color. Estategrown at our Persephone Vineyard, the altitude and soil types contribute to intense, complex flavors. This wine isdrinking very well now and will age for 3-5 years. 84% Merlot, 13% Petit Verdot and 3% Cabernet Sauvignon.

Tags:merlot, napa valley, peju, wine
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Peju Province Winery Merlot - 2007

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January 20, 2012
Our much anticipated 2007 Merlot has a bright nose filled with cherries,cranberries, brown sugar, and a hint of eucalyptus. With a complex and layered flavor profile of black cherry,cocoa, tobacco, blackberry, and cranberry, terrific tannin structure, and a long, luscious, smooth finish. This isa delicious, well balanced wine, which will pair well with many savory flavors, including fish.

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Peju Province Winery Merlot - 2007

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January 20, 2012
On the nose, a medley of summer berries, bright cherry, cocoa powder and hints of caramel and butterscotch. On the palate, a beautiful balance of richness and luminosity with flavors of boysenberry, Bing cherry, nutmeg and toffee that lead into a round, memorable finish. This vintage of Cabernet Sauvignon was sourced from our two estate vineyards -the organically farmed Rutherford Vineyard and sustainably farmed Persephone Vineyard in the northeast corner of the Napa Valley. After harvest, the fruit spent extended maceration time on the skins for deeper color and complex flavor components. It was then aged 18 months in 40% new French and American Oak. The 2007 vintage is comprised of 79% Cabernet Sauvignon, 12% Merlot and 9% Petit Verdot.

Tags:napa cab, wine, cabernet sauvignon, peju, napa valley
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Peju Province Winery Cabernet Sauvignon - 2007

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