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Winery - Abbey Vale

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Expert NoteJanuary 12, 2012
So light in color, it’s almost clear. Talc-powder aromas waft from the nose; on the palate, delicate yellow fruit is accented by floral notes. It’s very unusual to find Margaret River wines at this price, so grab it up. Imported by Aussie Imports.

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Abbey Vale Chardonnay - 2004

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Expert NoteJanuary 12, 2012
Banana, cream and a hint of cilantro characterize this Verdelho’s nose. The palate is, at first, bright and lively with hints of cream; a split second later, it is supertart. Finish is bitter, with an odd metallic flavor.

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Abbey Vale Verdelho - 2000

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Expert NoteJanuary 12, 2012
This is a nice, easygoing Chardonnay. Apple with a touch of oak are the flavors. Crisp acidity and a creamy mouthfeel lead into a long finish. A seafood salad would make good company for this one.

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Abbey Vale Chardonnay - 1999

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Expert NoteJanuary 12, 2012
Verdelho is a grape from Iberia that the Aussies are increasingly working with. The lime and herb qualities in this offering are attractive, and the mouthfeel is slightly chalky, in a positive manner. Tangy, with a sweet-spicy finish, this is an appealing, somewhat softer alternative to Sauvignon Blanc.

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Abbey Vale Verdelho - 1999

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