Winery - Accordini
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* Expert NoteJanuary 12, 2012
This fruit-forward riserva Amarone from a hot vintage delivers warm notes of blackberry preserves, liquid smoke, bacon fat and background notes of black stone or flint. The wine is thick and gritty in texture and offers a chewy, dense mouthfeel with power and heat on the close.
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* Expert NoteJanuary 12, 2012
Le Bessole is a dark, brooding wine with dense concentration and meaty aromas of black cherry preserves, smoky oak, resin, tar, asphalt and buttered popcorn. It earns points for its tasty, chewy texture and big (but not exaggerated) modern style.
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* Expert NoteJanuary 12, 2012
Le Bessole is a muscular expression of Valpolicella with beefy tones of exotic spice and mature fruit. It feels dense and powerful in the mouth, yet this is not a heavy or brooding wine. In fact, it would pair with a long list of meat-based dishes.
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* Expert NoteJanuary 12, 2012
Ripassá is a wine that has been refermented on the skins to produce extra richness and intensity of aromas. This distinctive wine offers tones of blackberry jam, currant, clove and curry powder. It’s a luscious and slightly sweet tasting wine with chewy tannins.
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* Expert NoteJanuary 12, 2012
Thick and almost purple in color, this succulent Recioto has notes of black cherry, bramble, dried raspberry and spice. The wine has tart sweetness and solid structure and can stand up to chocolate fudge cake because of its cleaning tannins.
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