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Winery - Alentex

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Expert NoteJanuary 12, 2012
Lightweight wine, tasting of fresh raspberries and Morello cherries, with a high layer of acidity. It’s pleasant, but dilute.

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Alentex Portuguese Red - 2004

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Expert NoteJanuary 12, 2012
Firm and tannic with balanced, juicy red fruits—sweet strawberry and red-plum skins. This could age 2–3 years. Its structure is supported by the fruit and wood flavors.

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Alentex Portuguese Red - 2004

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Expert NoteJanuary 12, 2012
One of the principle grapes of the Alentejo, Antão Vaz blends easily with the Arinto of neighboring Ribatejo. There is an attractive citrus element to this wood-aged wine, soft, open, but remaining fresh, the tropical fruit flavors well under control.

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Alentex Portuguese White - 2006

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Expert NoteJanuary 12, 2012
Pink grey in color, this cranberry and cherry cordial flavored wine is full-bodied, rich but still dry. There is some sweetness there, a touch of caramel.

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Alentex Rosé - 2005

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