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Winery - Argentine Beef

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Expert NoteJanuary 12, 2012
Fairly vegetal, with olive and bell pepper aromas. Light and green, without much fruit besides strawberry and plum. Acceptable mouthfeel with medium tannins. Less than rosy and ripe. Imported by A.V. Imports Inc.

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Argentine Beef Cabernet Sauvignon - 2003

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