Winery - Baker & Brain
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* Expert NoteJanuary 12, 2012
This is a big, bold, fruity Pinot Noir, showing the muscularity of its cool-climate, long hangtime appellation. It’s a dry, thick, almost heavy wine, packed with jammy cherries, black raspberries and red currants, with tantalizing hints of carob, balsam and mushu plum sauce. It’s a wine that will be fun to drink over the next decade.
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* Expert NoteJanuary 12, 2012
Here’s a brightly fruity wine that floods the mouth with flavors of ripe cherries and raspberries that are sweet as jam. But the wine finishes thoroughly dry, which is a good thing. Drink it now with tri-tip.
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