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Winery - Bockfliess

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Expert NoteJanuary 12, 2012
Aromas of ripe pears drizzled with canola oil turn a little dieselly in the mouth. But the mouthfeel is rich and full, the finish long and slightly peppery. Mature, so drink up. —J.C.

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Bockfliess Pinot Blanc - 1999

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