Winery - Bradgate
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* Expert NoteJanuary 12, 2012
Grassy herbal aromas offer a fresh, appealing start to this accessible Chenin/Sauvignon Blanc blend. On the palate, it’s a mix of flinty and round fruit, and the finish is clean and lively. Simple, but good.
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* Expert NoteJanuary 12, 2012
A full style of wine, named after the home of the Jordan family, who produce this wine. It is packed with great acidity balancing nutty fruit flavors. A touch of vanilla comes through, leaving a wine that is generous and full, but still leaves a fresh, crisp aftertaste. Imported by Vinnovative Imports.
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* Expert NoteJanuary 12, 2012
This everyday wine’s aromas satisfy, with sesame seed, thin citrus and a hint of thyme. Clean on the palate, with soft citrus, fresh herbs and toasty accents, this is a natural choice for a light luncheon. —K.F.
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* Expert NoteJanuary 12, 2012
Tobacco, cedar, red berry and pepper lead on this solid Syrah. Rich, with a touch of tobacco and spice on the palate, the wine is an appealing choice for fans of more masculine styles.
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Bradgate Syrah - 2006
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* Expert NoteJanuary 12, 2012
Soft, unfolding and approachable, this Syrah starts with aromas of cocoa, cinnamon and smoke, followed by red berries, pepper and cherry. A spicy finish gives it extra flair. A versatile wine with good South African character.
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Bradgate Syrah - 2007
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* Expert NoteJanuary 12, 2012
Soft, savory aromas of smoked meat and pepper typify this poised red from Stellenbosch. The elegant, integrated style marries spicy fruit and minerals in a gentle but ageable package. Food friendly because of its acid balance, the wine will be excellent with everything from duck breast to filet mignon.
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* Expert NoteJanuary 12, 2012
This Bradgate blend of Chenin and Sauvignon Blanc offers food-friendly aromas and flavors of lemon spice, pepper and slate. It’s zippy but fruity, with a spicy character that will pair well with like foods—think Asian spice. The Chenin offers roundness, while the SB gives citric, clean flavors. A nice match.
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