Winery - Brunelli
* Expert NoteJanuary 12, 2012
Harmony and intensity work hand in hand to shape a powerful Brunello with layered nuances and depth. Ripe aromas include dried fruit, plum, prunes, toasted nut, vanilla and spice. You’ll also get soft chocolate and coffee-like flavors.
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* Expert NoteJanuary 12, 2012
There’s a very nice, succulent quality to this wine that is enhanced by smooth cherry flavors, sweet spice, chocolate, leather, tobacco and barbecue sauce. It would pair well with boiled beef and mint chutney.
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* Expert NoteJanuary 12, 2012
Pa’ Riondo is a fresh, fruit-forward Ripasso with loads of cherry, blackberry and cassis on the bouquet. That natural freshness continues to the mouth, where the wine shows good acidity backed by hearty concentration and density.
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* Expert NoteJanuary 12, 2012
Campo Inferi Riserva Amarone opens with very sweet and beautiful tones of red fruit candy, raspberry jam, nutmeg and cinnamon. It offers more rich sweet fruit flavors in the mouth and would pair perfectly with honey baked ham with cloves.
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* Expert NoteJanuary 12, 2012
Corte Cariano is a Corvina-based wine that undergoes a brief drying, or appassimento, for extra concentration and intensity. As a result of this traditional winemaking technique, the wine is redolent of cassis, blackberry syrup and exotic spice.
Tags:
Brunelli Corvina - 2008
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* Expert NoteJanuary 12, 2012
This modern Amarone seems to have sunshine within: Mature ripe berry fruit is highlighted by exotic spice, cedar and roasted nut. The wine delivers good intensity and clarity of flavors that last long on the palate thanks to its excellent persistency.
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* Expert NoteJanuary 12, 2012
Here is a gorgeous Riserva Amarone from the excellent 2004 vintage that shows massive richness, density and intensity. The wine is lush and opulent with sweet flavors of jammy fruit, oak spice, leather and tobacco.
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* Expert NoteJanuary 12, 2012
Brunelli offers a beautiful wine with a bright, intense personality and luminous ruby reflections. The mouth is dense and succulent—to the point of making your mouth pucker—with lively flavors of cherry, spice, wet earth, blue flower and root beer.
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* Expert NoteJanuary 12, 2012
This is a fragrant and fresh ripasso with pressed rose petal, ripe fruit, spice and aromas of cherry cola. The wine is smooth and soft with a medium to long finish that would work well with pasta dishes. Imported by International Cellars.
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* Expert NoteJanuary 12, 2012
With careful oak aging, this bright Amarone delivers loads of fruit and spice intensity. There’s depth and dimension to the mouthfeel thanks to rich padding of mature fruit, soft tannins and thick extract.
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