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Winery - Caliza

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Expert NoteJanuary 12, 2012
Very rich, with pie filling blackberry, anise liqueur, milk chocolate and smoky vanilla flavors, and bone dry. A bit soft, though, and excessively high alcohol gives it a jalapeño pepper burn.

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Caliza Syrah - 2006

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Expert NoteJanuary 12, 2012
Hot and Porty, with baked cherry and chocolate flavors in a heavy texture. A Rhône blend based on Syrah.

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Caliza Rhône-style Red Blend - 2006

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Expert NoteJanuary 12, 2012
Fruity, soft and candied, this high alcohol wine has blackberry and cherry pie filling flavors, with a rustic texture. Cabernet Sauvignon, Syrah and a few other varieties.

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Caliza Cabernet Blend - 2006

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