Winery - CampoReale
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* Expert NoteJanuary 12, 2012
Clean and correct, CampoReale Ripasso spreads smoothly over the palate with intense aromas of spice, mature cherry, coffee and tobacco. You’ll love the soft plush feel here and the quality of the cherry fruit flavors. —M.L.
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* Expert NoteJanuary 12, 2012
This dense and extracted Amarone offers jammy fruit aromas of blackberry and ripe cherry, followed by suede, spice and smoked mesquite. The mouthfeel is chewy and rich, making this a good pairing partner to hearty winter cuisine.
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* Expert NoteJanuary 12, 2012
You’ll love the density and richness of this dark, velvety Ripasso. Bright aromas include mature berry, moist earth, tobacco and ground white pepper. It’s a smooth, enduring drink with soft tannins and texture.
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* Expert NoteJanuary 12, 2012
This is a brawny, masculine expression of Amarone with a thick and hearty mouthfeel that matches the natural intensity of the black fruit and exotic spice aromas that characterize the nose. Sweet, dense fruit flavors would make a great match to sharp, aged cheese.
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* Expert NoteJanuary 12, 2012
Here’s an easy, bright and lively Valpolicella that would make a great companion to bean soup with heaps of grated Parmigiano cheese on top. It’s a crisp, fresh wine with an informal but inviting personality.
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* Expert NoteJanuary 12, 2012
Here’s a simple and tart Valpolicella that would pair with easy stay-home meals. The wine is redolent of white cherry, cranberry and violet. It’s crisp, fresh and one dimensional in the mouth.
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* Expert NoteJanuary 12, 2012
This Ripasso offers beautiful balsam intensity that recalls root beer and eucalyptus leaf, but it also renders softer notes of spice and vanilla obtained through oak aging. It’s round and generous in the mouth with ripe black cherry on the close.—M.L.
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