Winery - Cape May
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* Expert NoteJanuary 12, 2012
Cinnamon, clove and plum on the nose are followed by like flavors of plum and spice, with a touch of vanilla. Approachable now, and good with sharp cheeses.
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* Expert NoteJanuary 12, 2012
There’s something awry here, with the nose of dill and grass and flavors that are sweet and overoaked. Lacks dimension and elegance.
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* Expert NoteJanuary 12, 2012
This is rife with earthy spice on the nose and on the palate, some of that lively spice continues. But there’s a lack of dimension and finesse here that would make this stand out. The intentions are good, but there’s not enough here to support them.
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Cape May Riesling - 2006
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* Expert NoteJanuary 12, 2012
A nose of enticing blackberry jam is followed by a slightly smoky, spicy blend of savory, earthy flavors. The nose and palate are a touch discordant, but overall the wine is unique and approachable.
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Cape May Merlot - 2005
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