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Winery - Château Lalande-Borie

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Expert NoteJanuary 12, 2012
On the soft, generous side, this wine from the Ducru-Beaucaillou stable has fresh, true black currant fruits and a lovely juicy character from first sip to the finish.

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Château Lalande-Borie Bordeaux-style Red Blend - 2008

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Expert NoteJanuary 12, 2012
87-89 Barrel sample. A pleasurable, perfumed wine, with lovely fresh fruit and sweet flavors. It is relatively light, finishing freshly, with acidity and velvet tannins.

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Château Lalande-Borie Bordeaux-style Red Blend - 2008

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Expert NoteJanuary 12, 2012
Ripe, smooth chocolate flavors with a soft structure and plenty or ripe fruit. There is a streak of acidity, the tannins are dusty, but the wine is generally soft in character.

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Château Lalande-Borie Bordeaux-style Red Blend - 2007

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Expert NoteJanuary 12, 2012
This is an excellent wine, full of ripe fruit and blackcurrant flavors, showing style and elegance in its balancing tannins. It is typical of this property in already showing signs of developing fast. Give it five years.

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Château Lalande-Borie Bordeaux-style Red Blend - 2000

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Expert NoteJanuary 12, 2012
89-91 Barrel sample. An intensely spicy wine, with easy, soft fruit tannins. It's ripe, while the acidity just pushes the wine forward.

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Château Lalande-Borie Bordeaux-style Red Blend - 2005

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Expert NoteJanuary 12, 2012
90-92 A soft, juicy wine, swollen with black currants, having the freshest character in the aftertaste.

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Château Lalande-Borie Bordeaux-style Red Blend - 2010

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Expert NoteJanuary 12, 2012
91-93 Barrel sample. Rich and smooth, with tannins that are ripe, some spice and also intense acidity. The blackcurrant character is dominant.

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Château Lalande-Borie Bordeaux-style Red Blend - 2009

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Expert NoteJanuary 12, 2012
Firm and tight, with a layer of minerality over the dark tannins. The black currant and licorice flavors are just beginning to penetrate this tannic shell. The acidity is intense, giving the wine a fresh, almost crisp finish.

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Château Lalande-Borie Bordeaux-style Red Blend - 2006

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