Winery - Clos Erasmus
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* Expert NoteJanuary 12, 2012
From Daphne Glorian, among the region’s original new wavers, Clos Erasmus is simply one of the best, most typical Priorat wines out there. And while the ’02 may not rank as a classic, it’s still superb. Aromas of graphite, mineral and licorice dominate, backed by layered cherry, plum and earth notes. From four small vineyards around the town of Gratallops. About 450 cases made. Imported by European Cellars.
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* Expert NoteJanuary 12, 2012
Yes, $50 is a stretch, but not for one of the finest Grenache-based wines in the world. The concentration is amazing, yet the wine isn't heavy or cloying. The tannins are plentiful, but velvety smooth. Cellar it for years, then marvel at how little you paid for it.
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