Winery - Clos Teddi
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* Expert NoteJanuary 12, 2012
A wine that tastes of its granite soil, very linear initially, only opening slowly to give plums, exotic spices and the ripest firm tannins. There is a lovely juicy final character to this intriguing wine.
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* Expert NoteJanuary 12, 2012
A smooth, easy wine, fresh, with a crisp citrus edge and a broad texture. It is the perfect wine for seafood, with its final tight acidity.
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* Expert NoteJanuary 12, 2012
For those with a classical bent, Clos Teddi is named after Thetis, sea goddess and mother of Achilles. This rosé, appropriately, summons up lunch by the ocean, with its crisp, fresh, dry strawberry and pink grapefruit flavors, just touched by caramel.
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* Expert NoteJanuary 12, 2012
A blend of the local Niellucciu and Sciaccarello grapes, this is a robust wine, with rustic tannins, blackberry acidity and a firm dry core. A great barbecue wine, finishing very fresh with a layer of wood.
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