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Winery - Crinella

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Expert NoteJanuary 12, 2012
What’s so interesting about this wine is the savory minerality, racy acidity and extreme dryness that make it completely different from 99% of the Sauvignon Blancs in California. It’s not without fruit. You’ll find mouthwatering Meyer lemons, sweet Kaffir limes and spicy figs. Just beautiful, and a real sommelier’s wine.

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Crinella Sauvignon Blanc - 2006

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Expert NoteJanuary 12, 2012
Clean, dry and crisp in acidity, this wine has citrus and fig flavors, with an edge of tangy gooseberry. It’s nice and elegant, but finishes a little thin.

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Crinella Sauvignon Blanc - 2004

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Expert NoteJanuary 12, 2012
This is a really drinkable Pinot Noir. It’s dry and silky and crisp, and the flavors are enormously rich, suggesting ripe cherries, raspberries and blackberries baked into a pie. Drink now.

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Crinella Pinot Noir - 2006

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Expert NoteJanuary 12, 2012
Has dryness and structure, with excellent acidity marking citrus and fig flavors. Spicy finish. There’s a little dip in concentration in the middle palate, but it’s really a wine to watch.

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Crinella Sauvignon Blanc - 2005

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