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Winery - Dacapo

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Expert NoteJanuary 12, 2012
Here’s a focused expression of Barbera (aged only in stainless steel) that opens with bright notes of cherry, cassis, blackberry and a touch of prune. Those fresh fruit flavors are backed by crisp acidity.

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Dacapo Barbera - 2007

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Expert NoteJanuary 12, 2012
You’ll encounter smoky notes here that recall bacon fat or beef jerky. But you’ll also recognize aromas of tobacco, black cherry and currant berry. The wine is soft and smooth in the mouth with a blast of cherry flavors, deep extraction, oak notes and bright acidity.

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Dacapo Barbera - 2007

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Expert NoteJanuary 12, 2012
This bright and luscious Barbera offers a full range of aromas that span from blueberry to elegant smoke and exotic spice. The wine ends with a fresh, crisp finish but there’s also good density and fullness here on the close.

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Dacapo Barbera - 2006

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