Winery - Dancing Bull
* Expert NoteJanuary 12, 2012
Something went south on this wine. It smells and tastes burnt, like it went through a fire, and the simple flavors are like the syrup in canned peaches.
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* Expert NoteJanuary 12, 2012
Shows ripe, fruity flavors of black currants, black cherries, spices and smoky oak. Easy to drink on an everyday basis.
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* Expert NoteJanuary 12, 2012
Loaded with bright, ripe cherry, raspberry, blackberry, chocolate and wintergreen flavors, and seasoned with a touch of oak, this young wine is dry, with a zesty sharpness that calls for food. The grapes are largely from Gallo’s Paso Robles vineyard, Sunnybrook, and the wine was made by Rancho Zabaco’s team, led by Eric Cinnamon, who describes Dancing Bull as “the lighter side of Rancho Zabaco.” Easy to find, with 42,000 cases.
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* Expert NoteJanuary 12, 2012
This simple Chardonnay is soft and sweet, with some vanilla oaky notes. It’s made in the popular style.
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* Expert NoteJanuary 12, 2012
Can’t recommend this wine because it’s just too thin. It’s pretty much watery alcohol, with a few drops of Chard essence.
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* Expert NoteJanuary 12, 2012
A nice, easy-to-drink Sauvignon Blanc marked by clean, crisp acids and dryish flavors of green apples and lemongrass, with just a touch of gooseberry. Versatile with goat cheese, grilled veggies, broiled chicken or a salad of bitter greens and fresh fruit.
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* Expert NoteJanuary 12, 2012
With its vegetal smell and saccharine-sweet, medicinal fruit flavors, this is not a successful Zinfandel.
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* Expert NoteJanuary 12, 2012
Front-loaded with fruit, this gentle, easy-drinking Zin offers a blast of jammy blackberry and cherry flavors, with smoky, spicy nuances.
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* Expert NoteJanuary 12, 2012
Most of the grapes come from the Central Coast, and that explains the juicy acidity that makes the wine so clean and bright. It’s also very ripe, with pineapple, grapefuit and spicy cantaloupe flavors that finish with a honeyed semi-sweetness.
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* Expert NoteJanuary 12, 2012
A very well-behaved and drinkable Sauvignon Blanc, showing honeyed pineapple, fig, green apple and spice flavors. The crisp acidity makes it especially clean.
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