Winery - Domaine de l’Ecu
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* Expert NoteJanuary 12, 2012
A rich, creamy, sumptuous wine, with an impressive, decisive shaft of minerality and a stony, dense character. The name of the wine, referring to the granite and schist soil, is one of an extraordinary series reflecting different soil types made by Muscadet’s top producer, Guy Bossard.
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* Expert NoteJanuary 12, 2012
From volcanic soil, this ripe, but tight style of Muscadet is one that needs aging. Even after two years, the acidity has not completely molded round the fresh grapefruit flavors. It’s lively, very crisp, demanding food.
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* Expert NoteJanuary 12, 2012
Very dry, crisp, grapefruit and green apple flavors pile through this wine. There is some spice, hints of kiwi and a layer of apple skin tannins. All these intense flavors explode from the glass.
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