Winery - Domaine de l'Arlot
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* Expert NoteJanuary 12, 2012
Perfumed, with dark chocolate and solid fruit flavors. It’s quite foursquare, with black intensity, but a simple structure.
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* Expert NoteJanuary 12, 2012
A second wine from the premier cru Clos de l’Arlot, made from young vines. It’s delicately perfumed, relatively rich, with plum flavors dominant.
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* Expert NoteJanuary 12, 2012
Dense and structured via dark, dry tannins, this is a big wine, showing power but not great subtlety. If you want solid Burgundy, this is the wine.
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* Expert NoteJanuary 12, 2012
Made from the old vines of Clos de l’Arlot (average age 65 years), this is a wonderfully smoky, aromatic wine, with delicious raspberry fruits over dense wood and smoked bacon flavors. The tannins show power, but leave plenty of room for the exuberant fruit.
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* Expert NoteJanuary 12, 2012
A bruiser of a wine: dark tannins, brawny structure, tough and hard around the edges. That said, its tannins are true to its Nuits-St.- Georges origins in its dry core surrounded by dense fruit.
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* Expert NoteJanuary 12, 2012
Full of coffee, wood, small black plums and chocolate, this is an exciting wine, with richness allied to round sweet fruits. The tannins are luxuriously enveloped in this velvet ripeness. A beautiful wine.
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* Expert NoteJanuary 12, 2012
Domaine de l’Arlot owns just over one acre of this grand cru vineyard in Vosne-Romanée. This 2005 shows intense, complex fruits and tannins, both finely intertwined. There is power, but the strawberry flavors are just as important, flattering the palate.
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* Expert NoteJanuary 12, 2012
Young, fresh citrus wine, with lively vibrant fruit, the structure just a hint under the bright fruit flavors.
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* Expert NoteJanuary 12, 2012
A mineral, tight wine with underlying wood and quince flavors. It certainly has richness, but at this stage the lightness and structure are more prominent. To finish, there is acidity and spice.
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May 9, 2007
With Papa who very much liked it. Soft. At Letecia Paris.
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