Winery - Domaine Pommier
* Expert NoteJanuary 12, 2012
Impressively ripe and dense, with maple syrup and citrus characters giving a delicious, full wine. Kiwi and green plum dominate the fruit, while the concentrated underlying structure gives a soft cushion of richness.
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* Expert NoteJanuary 12, 2012
The juicy acidity is the dominant character of this wine, with its very fresh red plum and raspberry flavors. It is pure fruit, tightened by small tannins, but keeping that acidity always at the front. Imported by Robert Kacher Imports.
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* Expert NoteJanuary 12, 2012
Freshness is the hallmark of this attractively crisp, apple-flavored wine. The lightness of texture manages to retain some good green plum skin, apricot and lively acidity. The finish is pure, clean, slightly honeyed.
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* Expert NoteJanuary 12, 2012
This tense, crisp wine is all green fruit, very straight, very fresh. Apple, pink grapefruit and almonds come together in a wine that has no complexity, but offers plenty of pleasure.
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* Expert NoteJanuary 12, 2012
Tight green apple and citrus acidity dominates this wine. It is very crisp, at this stage too crisp, and the structure is on the lean side. It certainly reflects the cool growing conditions of 2007.
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* Expert NoteJanuary 12, 2012
This was a good year in Chablis, a breath of freshness after the impressive, powerful 2005, but a vintage that still has weight and intensity. This Chablis shows all that, with an extra dimension of spice, nuts and a tight apple-skin structure leading to a fresh finish.
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* Expert NoteJanuary 12, 2012
For a Petit-Chablis, this has plenty of firm, tight structure. While the fruit is light, it is based on a texture of sweet caramel and plums, freshened with acidity. The finish is rich and soft.
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* Expert NoteJanuary 12, 2012
Crisp, certainly, but with a good structure of red apple skins, with kiwi and white peach flavors. The wine is full in the mouth, needing several months to settle down and calm the acidity that is covering the honey and toast flavors.
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* Expert NoteJanuary 12, 2012
A finely structured wine that brings out soft acidity as well as pear and red apple flavors. There is a great layer of toast, some spice and a rich, yeasty character. The wine is elegant, delicate, well balanced.
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* Expert NoteJanuary 12, 2012
Dominated by wood, spice and almonds, this is a structured wine that moves in a straight line from its white fruits to ageworthy acidity and toast. It is still young, a wine that needs time to mellow, to move away from its tense fruit.
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