Winery - Domaine Sigalas
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* Expert NoteJanuary 12, 2012
Flavorful and balanced, this refreshing white offers lemon and orange on the nose and palate, lifted by a salty spin. Great acid and fruit combination with a crisp, spirited finish. A delicious, versatile wine that is best with grilled fish and poultry.
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* Expert NoteJanuary 12, 2012
This fuller-bodied white blend offers pineapple, kiwi and citrus on the nose, and a blend of full fruit and acidity on the palate. A balanced, easygoing white that is perfect for everyday poultry, vegetable and fish meals.
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* Expert NoteJanuary 12, 2012
Sigalas sets the bar high for Assyrtiko as usual. This 2010 is a balance of rounded citrus, crisp sea salt and sparkling minerality. Delicious with grilled fish, fruit or alone on a hot day, this is an elegant gem of a white that represents some of the best of Greek wine offered today.
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* Expert NoteJanuary 12, 2012
Exotic aromas of coconut, honey and spice start this unique wine from Sigalas. On the palate, waves of lemon, coconut and vanilla are balanced by acidity and spice. Delicious, and unfolding on the tongue, it has its own distinct personality, with a faraway flair.
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* Expert NoteJanuary 12, 2012
This single-vineyard white is dominated by the lemon spice and salt that pronounces a Santorini white. Lean and zesty, it’s a focused white with a slate finish. Good for grilled fish, and extremely refreshing on a hot day.
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