Winery - El Roy
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* Expert NoteJanuary 12, 2012
If you know Chardonnays from the Edna Valley, on California’s Central Coast, this tastes like one. It’s bright in acidity and forward in jammy lime, kiwi and vanilla fruit, with a stony minerality. It’s a pretty wine to drink now.
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El Roy Chardonnay - 2009
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* Expert NoteJanuary 12, 2012
A good everyday red wine, rich and sweet in dark berrry, chocolate and smoked meat flavors, wrapped into smooth tannins. It’s soft and ready for drinking now.
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El Roy Malbec - 2007
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* Expert NoteJanuary 12, 2012
This blend of Bordeaux varieties and Syrah is sweet and simple. It has candied flavors of red fruits, vanilla, Indian spices and caramelized oak.
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El Roy Red Blend - 2006
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* Expert NoteJanuary 12, 2012
Soft and ripe, made for drinking now for the polished berry-cherry, tobacco, sweet oak and spice flavors. For the price, there’s a lot of upscale character.
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