Winery - Emblem
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* Expert NoteJanuary 12, 2012
Good as far as it goes, but common, with ripe black cherry, cocoa and herb flavors, and oaky accents. Could be from anywhere. Drink now.
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* Expert NoteJanuary 12, 2012
Shows nice blackberry, cocoa and cedar flavors, and is properly dry. But there’s some green unripeness, and a clunky edge to the tannins.
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* Expert NoteJanuary 12, 2012
Lots of rich, ripe varietal flavor in this dry, tannic young Cabernet. It’s strong in blackberries and cassis, with a cedary edge that has the scent of a cigar box. Firm enough to develop some bottle complexity over the next 6 years or so.
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* Expert NoteJanuary 12, 2012
This is a very good Cab to drink now for its firm, dry mouthfeel and ripe flavors of cherries, currants and cedar. It feels elegant and distinguished. But it’s also thick in dusty tannins, and should slowly evolve in the bottle for 6–7 years.
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