Winery - Eradus
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* Expert NoteJanuary 12, 2012
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Eradus Pinot Noir - 2006
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* Expert NoteJanuary 12, 2012
This is herbal and bell-peppery but not to an extreme, balanced by citrus and pineapple fruit. It’s medium- to full-bodied, with an appealing, slightly oily texture and great length. Drink now; probably would be great with ceviche.
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* Expert NoteJanuary 12, 2012
This wine is made in a more complex, earthier style than many Marlborough Pinots, blending hints of beet, mushroom and tea with black cherries. If it seems a little chunky in texture right now, give it another 6–12 months in the bottle, then drink it over the next 4–5 years.
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Eradus Pinot Noir - 2007
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* Expert NoteJanuary 12, 2012
From the Awatere Valley, this is an exciting new discovery. It’s pungent, even sweaty at times, but also boasts plenty of passion fruit, and hints of melon and nectarine. The texture is rich and slightly oily, yet with a chalky, minerally component as well. Sure it’s herbal, but it’s also of undeniable quality for those who appreciate the style.
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* Expert NoteJanuary 12, 2012
Much like the 2006, this is an excellent effort, combining ripe melon and fig flavors with leafy notes of fresh garden herbs and crisp citrus. It’s a touch viscous on the palate, finishing with superb length and freshness. Drink now.
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* Expert NoteJanuary 12, 2012
Eradus continues a successful run with this year's Sauvignon Blanc. As usual, it's fairly pungent and herbal upfront, but then delivers waves of passion fruit. It's concentrated and fairly full-bodied for a Sauvignon, with a lingering finish.
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* Expert NoteJanuary 12, 2012
Starts off fine, marked by hints of sweat, stone fruit and honey, but it's chunky on the palate, with a sense of sweetness that deadens the finish.
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* Expert NoteJanuary 12, 2012
Although this brand has been going for under a decade, it has become a perennial favorite, showing great harmony and balance in its combination of sweet pea and citrus aromas and flavors. Drink it over the next year.
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July 27, 2009
Really quite nice, a great summer wine. I enjoyed this with some thai-style shrimp and it was excellent. A nice fruity nose with a hint of tropical fruits, which was a nice surprise. Easy drinking, smooth, and a nice crisp finish that doesn't last too long.
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May 20, 2009
This is a delicious highly drinkable sauvignon blanc....lots of grapefruit and bright crisp character. Perfect for summer.
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