Winery - Erik Banti
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* Expert NoteJanuary 12, 2012
A very ripe and sweet-smelling wine with thick concentration and deep tones of blackberry, black currant and clove.
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* Expert NoteJanuary 12, 2012
This 100% Sangiovese Morellino delivers great intensity, ripe red fruit, raspberry, licorice and dried herbs. It is a real charmer thanks to vibrant fruity flavors and a solid, firm built. Aged 13 months in barrique, it would pair well with roasted meats or lamb stew.
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* Expert NoteJanuary 12, 2012
This dark, concentrated wine offers flavors of blackberry preserves, peanuts, hickory and smoked barbecue sauce. The wine is succulent and slightly sweet.
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* Expert NoteJanuary 12, 2012
Sangiovese and 15% Merlot-Cab Sauvignon are combined to produce an attractive and approachable wine that goes down without a fuss, just like Morellino di Scansano should. The many identifiable aromas include fresh red fruit, almond, Mediterranean herbs and cherry candy.
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* Expert NoteJanuary 12, 2012
A 60-30-10 blend of Sangiovese, Merlot and Syrah, Carato is a vibrant, cheerful wine elegant aromas that recall the small berry fruit and blue flowers usually associated with Sangiovese. The wine has a clean and balanced delivery and ends with crisp acidity.
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