Winery - Féraud-Brunel
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* Expert NoteJanuary 12, 2012
Even if you’re not a fan of the superripe 2003 vintage, it’s hard to deny how lush and velvety this wine is. Plums, chocolate and spice elements weave seamlessly in and out, finishing long, with soft tannins. Drink now–2012.
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* Expert NoteJanuary 12, 2012
A bit lighter and more elegant than many Vacqueyras, but with wonderfully ripe stone fruit scents and flavors ranging from raspberry to peach and all kept interesting and made complex by the addition of spice and mineral notes. Long and rather firm on the finish; hold 1–2 years.
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