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Winery - F Principiano

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Expert NoteJanuary 12, 2012
Complex and expansive aromas. The dense nose offers black cherries, violets, roses, coffee, prunes and spice. Rich and ripe flavors of cherry and licorice, with a pleasing, full mouthfeel. The flavors carry over on to the long finish, which has some tannins to shed.

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F Principiano Dolcetto - 1997

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Expert NoteJanuary 12, 2012
Spicy and herbal upfront, with lots of toasted, almost burnt flavors of oak and coffee. The fruit shows up in a tart, chocolaty way, and the finish is long, if a bit disjointed. Overall, the fruit is overshadowed by the charred wood, or it would be even better.

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F Principiano Barbera - 1996

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Expert NoteJanuary 12, 2012
Earth and coffee add a dark element to the otherwise red-fruit nose. The palate runs lean and tight, with cranberry and cherry fruit. Quite tight and acidic, but with food it has the clarity of flavor and fruit to work.

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F Principiano Dolcetto - 2000

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