Winery - Fattoi
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* Expert NoteJanuary 12, 2012
Fattoi’s Brunello stands out in a crowd thanks to its meaty aromas of barbecue and smoked bacon. It’s an easy and intense wine with a direct, penetrating feel on the close.
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* Expert NoteJanuary 12, 2012
Barnyard notes first meet the nose but lessen in intensity to reveal cherry cola, dark plum, forest floor, moist tree bark and tobacco. Offers a medium to full build with persistent length and a firm, spicy finish. Imported by Tricana Imports.
Tags:
Fattoi Sangiovese - 2001
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* Expert NoteJanuary 12, 2012
Here’s a plump and rich aromatic expression from the 2005 vintage with spicy oak tones that are woven within the wine’s natural fabric of cherry and black fruit. However, in the mouth the wine is lightweight and lean with a tannic dusting at the end.
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* Expert NoteJanuary 12, 2012
Black mineral aromas of charcoal and campfire open the nose and are followed by ripe fruit aromas of strawberry, raspberry and cherry. The wine delivers thick, smooth consistency and a blast of cherry and spice on the close.
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* Expert NoteJanuary 12, 2012
This is a rich and deeply oak-driven expression of Brunello with layers of spice and smoke that sit heavy over ripe fruit aromas of plum, prune and black currant. The texture is smooth and rich and the tannins are soft.
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