Winery - Fenech
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* Expert NoteJanuary 12, 2012
Here's a luscious, succulent passito with layers of maple syrup, honey, marzipan, toast and white stone. It's creamy and sweet in the mouth with copperish reflections but ends on a crisp, clean note.
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* Expert NoteJanuary 12, 2012
Composed of mostly Nero d'Avola with smaller percentages of Nerello Mascalese and Corinto Nero the wine is redolent of berry fruit, wet earth, almond, exotic spice and blackberry jam.
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Fenech Red Blend - 2004
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