Winery - Fishbone
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* Expert NoteJanuary 12, 2012
This blend of Semillon, Chenin Blanc and Chardonnay smells like lime zest. The palate offers more lime and lemon, plus a slightly spritzy feel. Imported by Southland Wines.
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* Expert NoteJanuary 12, 2012
Though there are pretty tones of vanilla, grass and cream throughout, this Chard is a little clumsy and without the acidity it needs. Brighter flashes of citrus and mineral come through on the finish.
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* Expert NoteJanuary 12, 2012
Get past the Sweet Tart-y aromas and you’ll be knee-deep in juicy berry flavors and an ample helping of accenting toast. Pleasing and forward; meant to be drunk over the near term. Imported by Southland Wines.
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* Expert NoteJanuary 12, 2012
A really interesting, different style of Merlot for Australia. Bramble and black pepper accent berry fruit on the nose, and the palate has focused, taut berries with a claylike mouthfeel. Imported by Southland Wines.
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Fishbone Merlot - 2004
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* Expert NoteJanuary 12, 2012
With its mocha and herb aromas, this is recognizably Merlot, albeit one with slightly candied cherry fruit and a medicinal edge. Crisp on the finish.
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Fishbone Merlot - 2005
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