Winery - Five H
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February 11, 2009
Nice dark berry flavors and some interesting spicy characteristics from the 15% primitivo blended in. Would pairs well with some braised meat.
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Five H Merlot - 2006
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February 11, 2009
I really like the addition of Primitivo to this Merlot- added a wild, juicy, jammy character, with a little hint of spice. Great way to jazz up the otherwise smooth and elegant Merlot.
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Five H Merlot - 2006
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February 11, 2009
I prefer a crisper more German style riesling with a clean finsh.
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Five H Riesling - 2006
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February 11, 2009
Even though I am a Riesling lover (particularly those of the German and Austrian origin with residual sugar), this one didn't do it for me- it was a little limey- and not enough racy acidity.
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Five H Riesling - 2006
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