Winery - Frascole
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* Expert NoteJanuary 12, 2012
Unexpected notes of soy sauce and ginger are awkward at first, but fall comfortably within a greater aromatic context of black fruit, plum, cherry, prune and licorice. There’s deep berry succulence in the mouth, with oak tones at the back that glide over polished texture and feel.
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* Expert NoteJanuary 12, 2012
Although this is fresh and genuine in the mouth, it loses points for a nose that seems tired and redolent of mature fruit. As tradition dictates, the Chianti blend sees smaller percentages of Canaiolo and Colorino to back a Sangiovese base.
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