Winery - Gardel
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* Expert NoteJanuary 12, 2012
Hard, dark and spicy up front, then clampy, tannic and aggressive feeling, with astringency and bitter, burnt, oaky flavors of black fruits. Finishes hard and tannic, with rubbery heat. A case of more being less; needs to be dialed down.
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Gardel Bonarda - 2009
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* Expert NoteJanuary 12, 2012
Starts out with some heaviness and aromas of fresh cement and lacquer. With airing it improves, revealing a high-acid, fresh palate with raspberry, saline and herbal flavors. Roasted and firm on the finish, with a bit of excess heat.
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Gardel Malbec - 2009
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* Expert NoteJanuary 12, 2012
Spicy, hard aromas blend with pasty black fruit scents. The palate is big and lively, with baked flavors of blackberry and dark plum. Turns tight on the finish, which is crisp and tannic. Good Bonarda and a food-friendly wine.
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Gardel Bonarda - 2009
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* Expert NoteJanuary 12, 2012
Mute on the nose, but heavy in the mouth, with grapefruit and pickled flavors. Finishes pickled and pithy. Already old.
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Gardel Torrontés - 2009
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