Winery - Groote Post
* Expert NoteJanuary 12, 2012
Grown on an historic 18th-century farm in the southwestern Cape, this unusual unoaked Chardonnay offers lime, pineapple and banana on the nose and a combination of resin, lime and apple on the palate. Medium-bodied and intensely flavored, it would pair well with seafood and light meats.
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* Expert NoteJanuary 12, 2012
Tropical fruit aromas pick up candy and sugarcane accents, but the palate is dry to austerity, with a citrus pith flavor and feel. Despite its dryness, the wine does have a nice rounded feel, and finishes with hints of nut and lanolin.
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* Expert NoteJanuary 12, 2012
From the emerging wine growing region of Darling, this Chenin Blanc is cheerful and bright, but substantive. Crisp apple and bright tropical fruit on the nose lead into a creamy palate of melon and guava. There’s a nice spiciness on the finish, which is long. The wine has a light character but has plenty of dimension.
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* Expert NoteJanuary 12, 2012
The cool climate of Darling adds a crisp, fresh quality to this wonderful SB. Rich fruit paired with zesty acidity and snappy hints of citrus balance the wine, giving it complexity without weighing it down.
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* Expert NoteJanuary 12, 2012
Aromas of mint and white pepper are followed by a blend of red berry, savory spice and smoke. The successful play between juicy fruit and oak makes for a layered and affordable everyday drinking choice.
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* Expert NoteJanuary 12, 2012
The bouquet may take a while to come around, but when it does you’ll know what you’re in for. Strong tropical fruit aromas have a citrusy side, leading to a very tropical mouthfeel with a smooth, oaked feel and solid acidity. Its 60% Sauvignon Blanc offers grippy grass and grapefruit flavors, while 40% Chenin Blanc adds mango and nutty notes. Finishes with warm, spicy oak.
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* Expert NoteJanuary 12, 2012
From vineyards in the cool Darling region, this ripe but dry wine has mineral austerity to balance its lively acidity. There are some caramel flavors, and a touch of grapefruit, leaving a fresh, crisp taste in the mouth.
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* Expert NoteJanuary 12, 2012
Ripe, full, and decidedly different from the lean, rather sharp style currently in vogue. The mild, tropical fruit and grapefruit flavors show good intensity. It’s an interesting change of pace, low-acid though satisfying, in a softer style. Imported by 57 Main Street Wine Co.
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* Expert NoteJanuary 12, 2012
This simple wine’s anchor is its solid acidity. The stonefruit, spice and dried herb aromas and flavors are pleasant, down to the herb-tinged finish. —K.F.
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* Expert NoteJanuary 12, 2012
This easydrinking red starts with aromas of white pepper, clove and cinnamon and leads into a supple combination of juicy berry and tobacco/clove spices. Medium-bodied and ageable, it’s a great red for myriad meals.
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