Winery - Hoodsport
* Expert NoteJanuary 12, 2012
A simple Chardonnay, with a soapy mouthfeel, lemony fruit and a hint of almond in the finish.
0 out of 0 people thought this note was helpful.
* Expert NoteJanuary 12, 2012
This is already looking rather brown and tired, with soft scents of prune and coffeecake. The fruit is fading, but if you drink quickly it’s a decent quaffer.
Tags:
Hoodsport Merlot - 2006
0 out of 0 people thought this note was helpful.
* Expert NoteJanuary 12, 2012
Very little fruit evident here; just chewy tannins, herbs, stem and earth.
0 out of 0 people thought this note was helpful.
* Expert NoteJanuary 12, 2012
Ultraripe blackberries carry a suggestion of briary-brambly stemminess in addition to the jammy fruit flavors. Creamy and supple in the mouth, ending on a soft, easy note.
Tags:
Hoodsport Syrah - 2002
0 out of 0 people thought this note was helpful.
* Expert NoteJanuary 12, 2012
Tannic and chewy, this is simple, sturdy and solidly in the herbal camp. Flavors are short and the finish leans into veggies.
0 out of 0 people thought this note was helpful.
* Expert NoteJanuary 12, 2012
The aromas are watery and very faint, suggestive of kiwi, lime and vanilla. Flavors are similarly very light. What the palate gives is alcohol, acidity and sugar, with just the barest trace of citrus.
0 out of 0 people thought this note was helpful.
0 out of 0 people thought this note was helpful.
* Expert NoteJanuary 12, 2012
Light, soda flavors of raspberry and cherry lend modest appeal to this simple Merlot. It’s a straightforward style that finishes with a hint of chocolate.
Tags:
Hoodsport Merlot - 2005
0 out of 0 people thought this note was helpful.
* Expert NoteJanuary 12, 2012
Very stiff and tannic, with hard, stemmy flavors and very little evidence of ripe fruit.
0 out of 0 people thought this note was helpful.
* Expert NoteJanuary 12, 2012
This starts out with a slightly reduced, tanky smell, then leads into a green, stemmy, tannic wine with a bitter, green-tea finish.
0 out of 0 people thought this note was helpful.
