Winery - Jenica Peak
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* Expert NoteJanuary 12, 2012
Not terribly concentrated or complex, but what this wine does offer are easygoing berry flavors tinged with meat and pepper on the finish.
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Jenica Peak Syrah - 2003
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* Expert NoteJanuary 12, 2012
Soft, sweet and a little cloying, with candied flavors of blackberries, cherries and pepper. Okay in a pinch with comfort food.
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* Expert NoteJanuary 12, 2012
A bit raw and rustic, with stalky flavors of black cherries, sage and black pepper. Okay with everyday fare.
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* Expert NoteJanuary 12, 2012
Fruity, tart in acids and just off-dry, this is a clean cocktail style wine. It's good for group gatherings where you want something for everyone.
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* Expert NoteJanuary 12, 2012
Soft and sweet, with canned apricot and syrupy peach flavors.
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* Expert NoteJanuary 12, 2012
Crisp and clean, with flavors of apricots, pineapple tart and pears, with a slightly herbal or vegetal note.
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* Expert NoteJanuary 12, 2012
Tastes like apricot pie filling, mixed with vanilla, cinnamon and nutmeg spice, with the smoky pastry crust. Simple and direct.
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* Expert NoteJanuary 12, 2012
Simple, thin and sugary, with sweet pineapple and peach juice flavors.
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* Expert NoteJanuary 12, 2012
Silky and dry, but sharp and herbal, with not much going on in the way of fruit except for a touch of cherries.
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