Winery - Kaena
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* Expert NoteJanuary 12, 2012
A lovely Grenache, deeply flavored and well-structured, that could benefit from a year or two in bottle. Dry and firm in tannins, it shows complex flavors of cherry pie, red currants, chocolate-covered mints anise and sandalwood.
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Kaena Grenache - 2005
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* Expert NoteJanuary 12, 2012
From the Ballard Canyon region of the valley comes this lush, fruity Grenache. Forward in jammy, spicy cherry and raspberry flavors, it has a good tannic structure, with sweet influences from smoky oak.
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Kaena Grenache - 2005
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* Expert NoteJanuary 12, 2012
Fine and supple, if a little sharp, with tart cherry jam, raspberry pie filling, cassis, red currant, black pepper and smoky oak flavors that finish dry and spicy. Best now, this stylish Grenache will pair well with rosemary and garlic-infused pepper steak.
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Kaena Grenache - 2005
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* Expert NoteJanuary 12, 2012
Bold and a bit aggressive now in rugged tannins, this Rhône-style blend has dry flavors of blackberries, cherries, leather, Asian spices, violents and smoky sandalwood. Give it until mid-2010.
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Kaena Red Blend - 2006
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