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Winery - Kennedy Shah

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Expert NoteJanuary 12, 2012
Herbal and peppery, with wild herb, rosemary and violets lighting up the nose. It’s pungent and spicy, and the fruit is lean and scented with herb, earth, bark and mushrooms. This is an interesting wine showcasing a variety just beginning to be explored in Washington.

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Kennedy Shah Malbec - 2003

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Expert NoteJanuary 12, 2012
This tastes like young fruit, tart and simple, with strawberry and some high-toned aromas. There is new wood also, but since it’s relatively young, the wine has retained at least a sense of fruit, and it’s clean and fresh.

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Kennedy Shah Tempranillo - 2006

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Expert NoteJanuary 12, 2012
Big, toasty, solid and sturdy, there’s smoke and citrus, with hints of meat and plenty of tart berry. Stylish, tilting a bit toward the high tones but it’s kept in check. Retains a bit of cool climate green tea and dried herb, which gives it more length, interest and detail than the bigger wines.

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Kennedy Shah Syrah - 2002

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Expert NoteJanuary 12, 2012
Light chocolate, baking spice, clove—this wine tastes almost exclusively of barrel. There are hints of light strawberry and lunch meat in the aromas. The vines are young and seemingly the fruit has no power or varietal character; the heavy oak and hot finish do not help.

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Kennedy Shah Tempranillo - 2007

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