Notes list - Winery

Exclusive National Registry Partner

Winery - Kokomo

Showing 1-10
of 29

* Expert NoteJanuary 12, 2012

An awkward Chardonnay that’s too strong and exaggerated for balance. Shows New World flavors of superripe pineapple jam and vanilla custard, with a honey-sweet finish.

Tags:
wine rating
Kokomo Chardonnay - 2007

0 out of 0 people thought this note was helpful.

Wine
Enthusias
t M.

* Expert NoteJanuary 12, 2012

Very dry, this elegantly structured Chard is made in a leaner, Chablisian style. It has flavors of minerals and dried herbs, with suggestions of citrus fruits, peaches, green apples and vanilla cream.

Tags:
wine rating
Kokomo Chardonnay - 2006

0 out of 0 people thought this note was helpful.

Wine
Enthusias
t M.

* Expert NoteJanuary 12, 2012

Made of the two Cabs plus Petite Sirah, this red is soft, sweet and simple. It has jammy blackberry and cherry flavors with a rich finish of milk chocolate and mint.

Tags:
wine rating
Kokomo Red Blend - 2006

0 out of 0 people thought this note was helpful.

Wine
Enthusias
t M.

* Expert NoteJanuary 12, 2012

A solid, dry Cab that shows the slightly rustic tannins and herbs of Dry Creek. Oak adds sweet vanilla and caramel notes to the black currants and cherries. Now through 2012.

Tags:
wine rating
Kokomo Cabernet Sauvignon - 2006

0 out of 0 people thought this note was helpful.

Wine
Enthusias
t M.

* Expert NoteJanuary 12, 2012

Very delicious in terms of sheer flavor. Floods the mouth with ripe, rich black cherries, black raspberries, milk chocolate, licorice and spicy, oaky vanilla. Could have more structure, though. Drink now.

Tags:
wine rating
Kokomo Pinot Noir - 2006

0 out of 0 people thought this note was helpful.

Wine
Enthusias
t M.

* Expert NoteJanuary 12, 2012

A soft, very fruity Zinfandel that’s almost sweet in its jammy black raspberries, black cherries and mocha, with a dusting of Asian spice. Nice with sausage pasta or baked ham.

Tags:
wine rating
Kokomo Zinfandel - 2006

0 out of 0 people thought this note was helpful.

Wine
Enthusias
t M.

* Expert NoteJanuary 12, 2012

Soft, rather sweet and simple, this Pinot has baked, pie-filling flavors of raspberries, cherries and blackberries, along with chocolate, licorice and spice.

Tags:
wine rating
Kokomo Pinot Noir - 2006

0 out of 0 people thought this note was helpful.

Wine
Enthusias
t M.

* Expert NoteJanuary 12, 2012

Soft in structure and very rich in flavor, this is a pleasant Syrah to enjoy with steaks or chops. It offers a blast of black pepper, followed by red and black currants, dark chocolate, licorice, violets and sweet oak influences. Best opened soon for its juiciness.

Tags:
wine rating
Kokomo Syrah - 2006

0 out of 0 people thought this note was helpful.

Wine
Enthusias
t M.

* Expert NoteJanuary 12, 2012

Nice and peppery-spicy, this Zin shows how well the variety performs in Dry Creek Valley, one of its natural homes. There’s a rich coating of new oak that adds vanilla and smoky chocolate flavor, but the wild blackberry, raspberry and blueberry fruit shines through.

Tags:
wine rating
Kokomo Zinfandel - 2006

0 out of 0 people thought this note was helpful.

Wine
Enthusias
t M.

* Expert NoteJanuary 12, 2012

A little rustic around the edges, with that briary, brambly taste of freshly picked wild berries, this dry Zin hails from a vineyard straddling Dry Creek and Alexander valleys. It’s exuberant in spicy flavors of blackberries, blueberries, cherries and cola.

Tags:
wine rating
Kokomo Zinfandel - 2005

0 out of 0 people thought this note was helpful.