Winery - Laurent Brusset
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* Expert NoteJanuary 12, 2012
Tasted on two separate occasions, my ratings were consistent, although my impressions of the wines were quite different. On one occasion, I found it rather supple. On the other it was a bit rough around the edges and raw-boned. But in both instances it had powerful fruit, coffee and roasted meat notes, and good length.
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May 9, 2007
Red. At Ebury Wine Bar, London, with K. Obrecht.
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