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Winery - Le Clos des Cazaux

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Expert NoteJanuary 12, 2012
Featuring finely detailed aromas and flavors of raspberries and peppery spice, this is a medium-bodied blend of 70% Grenache and 30% Syrah. It’s supple, not overdone at all; a somewhat Burgundian style. Ready to drink now, but should hold through 2012 thanks to its fine balance.

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Le Clos des Cazaux Grenache-Syrah - 2004

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Expert NoteJanuary 12, 2012
Impressively full-bodied and tannic, but maybe too much so, with notes of torrefaction and cedar that run headlong into dried-fruit flavors.

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Le Clos des Cazaux Grenache-Syrah - 2003

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Expert NoteJanuary 12, 2012
Named for a ruined Moorish tower on the property, this is a rather dark, brooding Gigondas with notes of coffee and molasses only partly enlivened by bright raspberry flavors.

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Le Clos des Cazaux Rhône-style Red Blend - 2004

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Expert NoteJanuary 12, 2012
Unlike the Cuvée St-Roch this is 50-50 Grenache and Syrah, and the result, at least in 2004, is a wine with greater intensity but less precision or detail to its flavors.

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Le Clos des Cazaux Grenache-Syrah - 2004

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